I've been in the process of fermenting tomato seeds in egg cups but one batch decided to start sprouting roots so I'm trying a hybrid method of the cut and smear on kitchen towel and fermentation.
I'm soaking the seeds and getting most of the muck off then placing them in 8's in squares that are drawn on the kitchen towel that are zippy bag size.
The reason for so many is to send them into a seed circle I belong to.
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